Most vendors arrive between 8:30 a.m. and 9:00 a.m. most days. We have seasonal fruits and vegetables throughout the year. We are open 7 days a week except for Christmas and New Year's. We welcome you to visit! If near holidays, it is advisable to call ahead.
Downtown Perry’s Farmers Market is sponsored by Perry Main Street. The market is temporarily located in the parking lot at 1000 Ball Street. The farmer's market takes place every Saturday, year-round, from 9:00 AM – 1:00 PM. Perry Farmers' Market | Perry GA | Facebook You can find a variety of fresh produce, crafts, baked...
Thursday's year round from 1pm to 6pm. Located where Watson Blvd and Maple St. come together at Perkins Field, across from Robins FCU. Contact pegs_preserves@yahoo.com to learn more.
Shop local with us on the 2nd Saturday of each month! 9am-1pm on the front campus of Wesleyan College
Join the local crew of farmers every week to get the best of the season. Every Wednesday from 3-6pm at the Poplar Street Farmers Market (Located between MLK & 3rd) Producer Only - Farmer Lead: Seasonal fruits, vegetables, cut flowers & plants. Local meat, eggs, breads, & baked goods. Jam, Jelly, Oils, Soaps, & Art...
The Small Farm Business Planning Topics include lessons learned from successful small farms, market feasibility, balance sheets, income statements, risk management, marketing and technology, as well as preparing a business plan. Successful participants will have the foundation to prepare their own farm business plan. The cost is $75, which includes textbook, handouts, and lunch.
Learn about the different varieties, such as highbush, lowbush, and rabbiteye blueberries, and their unique growing requirements for different parts of the country. Lisa Klein teaches you about the different varieties that do well in the North Georgia area as well as how easy they are to grow and their great nutritional benefits. You’ll learn...
Are you ready to be part of the solution and grow a life of ABUNDANCE? You're in the perfect place! We're passionate about helping people grow earth-friendly, time-friendly, budget-friendly food that is humming with life-force and nutrients. Ready to get started? Sign up for more information about the 5-day Food Forest Foundations course hosted by...
Growing your own plants from seed is a cost-effective way to grow a garden from scratch. Learn how to select the right seeds, prepare the soil and provide the ideal conditions for germination. We will discuss using grow lights vs. placing seed trays in a sunny location and which is better; And when it’s time...
Multi-day program. The program covers a multitude of subjects relating to crop production. The program was developed in partnership with Georgia Organics and the Georgia Fruit and Vegetable Growers Association. Topics include Soil health and fertility, soil amendments and fertilizers, cover crops, crop rotations, pest management, crop selection, crop propagation, equipment, post-harvest handling, food safety,...